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Cultural Heights in

Botero’s Colombia

Weekend Away

Cultural Heights in Botero’s Colombia

A Feast for the Eyes and Lips

If you’re traveling to Colombia on business or looking for a unique side trip adventure from Miami, you might opt for Bogota,  a place of dichotomy, where  passionate culture  meets passionate food.  In the central city streets, you’ll find women dressed like supermodels on a runway and men in tailored jackets but also easy trekkers in the greener areas and locals attending church services on Sunday.  Because Bogota is filled with colonial style buildings and  hidden spots, and the geography  is vast (with areas varying in safety)  start your planning through your hotel.

Our top choice for accommodation is the Four Seasons.  Choose the Four Seasons Bogota for impeccable service or the Four Seasons Casa Medina with its romantic gardens, patios, and hanging flora. Perhaps take a night in each location, to experience difference sides of the city.

“Case Medina was first created as an apartment building so it has a romantic intimate feel.”
Erika Reategui

Charting the course

Once you’ve landed, you can chart your course. You can have the concierge book a taxi straight away to the old center to the Botero Museum — located on a full art block that includes the  Centro Cultural Gabriel Garcia Marquez — and will feed you  a feast for the eyes that will pepper your senses.

An absolute ‘Must See,’ the Museo Botero  features over a hundred works of the artist — considered perhaps the most important Latin American artist of all time and “the most Colombian” — as well as some paintings from Dali, Chagall and French impressionists (208 pieces in all.)  Botero — known for  figurative “oversized” personas in paintings and sculpture, he has often been considered a political artist, showing the state of the common man in his surroundings. However, in press interviews he has countered this,  stating he works intuitively, without preconceived symbolism.  To see such quantity of Botero’s paintings in one space connects the viewer to him on a personal level, for a larger than life experience, seeing Colombia through the eyes of Botero’s personages. Presented with narrators of the place you’re standing in, the art comes to life from the walls.

The magic will stay with you  as you descend back onto the streets at dusk, where you can opt for some local ceviche at Central Cevicheria (camarones y calamares) if you’ve got energy to burn or head back for  more classic fare  — a steak or pasta — at  the Four Seasons Restaurant.

Immersing in the richness of the city

Wake up early the next morning, to take the funicular tram  (10,341 feet)  up Mount Monserrate, the hill — or rather mini mountain — by 9 am or so. It’s a ten minute mount.  You might catch the mass at a church there or walk with the locals through the gardens.  The view of the city below is breathtaking.   (Pro Tip: Stay hydrated, since water evaporates at such high altitudes.)

You’ll be hungry when you get back down the hill to La Candelaria again,  to join  the line at a deceptive but delicious famed hole in the wall called La Puerta Falsa, where you  can indulge in hot rolls, chicken tamales, and hot chocolate before shopping treasures in the numerous side shops.

Local vendors here sell beautiful jewelry and other crafts.  There are “ruanas” — thick often striped ponchos — often created by communities of families over generations and “sombreros veultaios” official Colombian style hats with geometric patterns. They are created by the Zenu tribes in the North but are worn throughout the country.  You might also snag yourself a colorful  “mochila wayuu” or sack like handbag made of wild cotton, maguey, alpis and other natural fibers twisted into “S” and “Z” patterns, in bright tangerine, lemon, cherry and turquoise. Each one takes roughly three weeks to create. There are leak proof “werregue” bowls made from palm trees (and exclusively by women) as well as “guacumayas” baskets, assembled from colorful woven rolls.  Purchases aid residents who rely on such traditional crafts to survive. So you can dress yourself into a rainbow and help people at the same time.

Plan your trip
“I’ve never been immersed in so much of Botero’s work at the same time. Everything is so hyper real. Huge. So grand and explosive with emotion! It is like stepping into his visual diary.”
Erika Reategui

Eating like a Bogotano

Now that you look like a native,  it’s time  to eat like one, starting  with  appetizers —a wonderful creamy burrata at Delucca Restaurante — and crisp white wine.  Or perhaps drinks inside what looks like the inside of a slot machine at Andres Carne de Rez (Chia)  with some tacos at  Cantina y  Punto,  a  laid back Mexican joint.  Or  follow  up with a meal at Club Columbia, where you can taste an array of delectable ceviches, rice  dishes,  chorizo, steaks, and salads. You might want to try  the organic fare of childhood friends Tomas Rueda and Juan Pablo Tomás Rueda (from lamb chops, sausages, asparagus, to artichokes and cheese sauces)  at  Donostia, with its chic black and white decor.  Bistro El Bandido features French fare (grilled prawns, croque monsieur, and coq au vin) as well as live music.  At Salvaje, you’ll feel  as though you’ve gotten lost in a jungle — with wall hanging flora — as you feast on plates of salmon and mushroom fried rice, avocado and cheese  enhanced dishes, and roasted meats.  At the end of your trip, you’ll end up boarding the plane stuffed but happy, just like one of Botero’s muses.

Dig in

F1S

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